

A friend of mine got really into cooking during the pandemic, and wanted to share some of his favorite quarantine recipes with family and friends when the holidays came around. He reached out and asked me to compile his recipes into a short cookbook.


What we created together was a collection of mouth- watering recipes, hand-drawn culinary illustrations, and personal anecdotes. It was a big enough hit with its recipients to warrant a second and third edition the following years.
Since the first edition, the designs have become more complex, as I’ve experimented with different mediums, incorporated more colors and photography, and played with various layouts.










